Those with a gluten-tolerance are slowly starting to get some more food choices from big name brands.

Oreo announced that they’ll be releasing gluten-free Oreos in January.

Now, Kraft is creating a new gluten-free version of their Mac & Cheese that will made made using brown rice and corn pasta.

This gluten-free is already available in a couple of stores and you’ll be able to find it next to the usual Kraft Mac & Cheese products.

What’s your favorite gluten-free snack?

Story via Delish.com